Moscow Mule Recipes
The Traditional Moscow Mule
Ingredients
1/2 ounce lime juice
2 ounces vodka
4 to 6 ounces ginger beer
2 ounces vodka
4 to 6 ounces ginger beer
2 or 3 ice cubes
Garnish: mint sprigs
Garnish: mint sprigs
How to Mix
Place 2 or 3 ice cubes in a copper mug. Pour in the vodka and fill with cold ginger beer. Squeeze lime juice and stir. Garnish with mint sprigs.
The Mexican Mule
Ingredients
1.5 oz. of your favorite tequila
3 oz. Ginger beer
Juice of half a lime
3 oz. Ginger beer
Juice of half a lime
2 or 3 ice cubes
Garnish: a fresh lime wedge
How to Mix:
Combine all ingredients. Add ice; shake well and strain. Serve over ice in a copper mug. Garnish with a fresh lime wedge.
The Kentucky Mule
Ingredients
2 oz Woodford Reserve Bourbon
0.5 oz Fresh lime juice
Ginger Beer
Garnish: Mint sprigs
How to Mix
Combine all ingredients. Add ice. Serve over ice in a copper mug. Garnish with mint sprigs.
The Mezcal Mule
Ingredients
1 1/2 ounces mezcal
1 ounce ginger beer
3/4 ounce lime juice
3/4 ounce passion fruit purée
1/2 ounce agave nectar
3 slices cucumber
Garnish: 1 slice cucumber, candied ginger and chili powder
How to Mix
Add cucumber slices and agave syrup to a mixing glass and muddle. Add all other ingredients and ice and shake until chilled. Strain over ice into a chilled copper mug. Garnish with a slice of cucumber, a piece of candied ginger and dust gently with chili powder.